SignatureFresh Seafood Platter
₱ 1,890Daily catch of prawns, lobster, oysters & calamari, fire-grilled with citrus and herbs.

Experience fresh island flavours, handcrafted drinks and unforgettable beachfront dining on the west coast of Siquijor.
Our Story
Salt & Sunset began with a simple idea: build the kind of place we always wished existed on the beach — barefoot but considered, generous with flavour, and pointed straight at the horizon.
Our kitchen leans on the rhythms of Siquijor. We cook with what fishermen bring in at dawn, with vegetables from neighbouring farms, with herbs from the garden out back. Then we hand it to you with a smile, a cold drink, and the best seat in the house.
Sunset Bar
Our bar opens at 3pm — that's when the light turns gold and the playlist slows. Stay for one. Stay for the whole show.
Hibiscus mojitos, calamansi margaritas, mango daiquiris.
Watermelon, pineapple, dragon fruit — picked the same morning.
Local Cebuano craft brews on rotating tap.
Coconut-lychee spritz, ginger-lime cooler, basil pineapple smash.
Hand-picked rosés and crisp whites built for sunset.
Gallery
Food, faces, and the sky doing its thing. Tag us @saltandsunset.






Why Guests Love Us
Toes-in-the-sand tables right on the shore.
From local farmers and Siquijor fishermen each morning.
An uninterrupted west-facing view, every single night.
Warm island hospitality from a team that loves what they do.
Kids' menu, high chairs and plenty of space to play.
Plant-based dishes crafted with the same care as the rest.
Guest Reviews
"The most magical sunset dinner of our trip. The seafood platter was unreal and the cocktails kept coming. Staff treated us like family."
"As an Italian, I judge wood-fired pizza harshly. This passed. The location, the service — we came back three nights in a row."
"Our honeymoon highlight. Toes in the sand, sun melting into the ocean, fresh ceviche. Absolutely book the sunset slot."
"Beautiful presentation, very fresh fish. The poke bowl is excellent. Quiet, romantic, and the staff speak great English."
"Worth the trip to Siquijor by itself. The kinilaw is unforgettable. Already telling everyone back home."
"Excellent wine list for an island restaurant. Beautifully designed space, attentive service. Bravo."
Find Us
Reservations
Planning a sunset dinner? Reserve your table and we'll confirm availability as soon as possible.
Prefer to message us?
Many guests reach us directly — we usually reply within minutes.
FAQ